U zult Indiaas keuken geserveerd krijgen bij dit restaurant. Proef goed Paneer, Vindaloo en Roti. Als je door de bezoekers opmerkingen kijkt, is personeel goed opgeleid bij Tabla. Het is altijd een genoegen om hier te ontspannen en een maaltijd te nuttigen vanwege de geweldig dienstverlening.
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Indiaas
$$$$
Prijsklasse per persoon
ZAR 100
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contributors
Adres
Edison Crescent, 2, Sandton, Gauteng, Zuid-Afrika
Bijzonderheden
Creditcards geaccepteerd
Geen boeking
Buiten zitplaatsen
Afhaal
Openingstijden
| MaandagMa | 10:00-22:30 |
| DinsdagDi | 10:00-22:30 |
| WoensdagWo | 10:00-22:30 |
| DonderdagDo | 10:00-22:30 |
| VrijdagVr | 10:00-23:00 |
| ZaterdagZa | 10:00-23:00 |
| ZondagZo | 10:00-23:00 |
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This little unassuming restaurant has this indo-chinese or Hakka style feel, some of it is straight Indian and then there is this Hakka twist. We settled on the Lamb Vindaloo (my fave meat curry), Gobi '65, and a killer Indian Scotch Egg thing. I cant even.
The egg: who thought to take a boiled egg, and then fry it in a light curried chickpea flour batter? Genius. Someone is going to say "thats a famous dish". Whatevs. Its amazing, ask for it.
The real midboggler was the Gobi '65. As a food tourist, I've eaten 50 odd countries and this was an unusual thing, lightly battered cauliflower in this indian type red batter. If you closed your eyes it was meat. When you opened them cauliflower. . . Wow.
The Vindaloo was meh, but we got the feeling that vegetarian was more their thing.
We had takeout and had heard mixed reviews, but this was a great eat that kept us guessing. Menu is large, people were happy to see us and we thought it worth another visit.
Let me know if you go.